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Environmentally Friendly Kona Coffee!

In 2002, we became the first Kona coffee farm in Kona, Hawaii to use a revolutionary wet-processing system that is ecologically and environmentally efficient. We believe this process contributes to the many awards our Kona Coffee wins. Our 100% pure Kona Coffee is roasted to order and packaged in protective foil bags while still warm from the oven. When you open a bag of our Kona Coffee, you'll experience the fresh taste and aroma that our prize winning Kona coffee is known for.

Koa Coffee Plantation's "Baba's Beans coffee" is made to exceptionally high standards from our trees-to-the-cup to offer you the ultimate coffee experience. (with the hope of also imparting some aloha from the Hawaiian islands!) Our estate-grown Kona coffee trees are situated on the leeward side of Mauna Loa volcano, providing them with rich, fertile soil.
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