I'm feeling like a one pot meal or a casserole. DH and I were talking about fried bread dough, and that sounds good, but we usually only have it with chili. I just can't think of anything that sounds good. Not to mention, I was up until 3:30 last night; I just couldn't get comfortable. So, I'm not up for making anything too difficult.

By Colette on Tuesday, November 1, 2005 - 11:12 am:

pumpkin bisque, bread and salad? Really yummy looking recipe (and quick) recipe in this months Yankee magazine. I have to go to stupid work now, but I can post it if you want it after 3p. Hope you get more sleep tonight.

By Sunny on Tuesday, November 1, 2005 - 11:23 am:

Baked Ziti
Spaghetti and meatballs
Soup and sandwiches
Chicken Divan
Or...

You could always order out.

By Conni on Tuesday, November 1, 2005 - 11:25 am:

I made beef stew w/ cornbread last night.

Tonight we're having a broccoli/cheese/chicken casserole that I havent made in yrs...

Tomorrow night- Potato Soup in bread bowls.

I made your cha-cha's chicken chili 2 weeks ago. It was yummy!


What's fried bread dough?

The last month is so tough! Hang in there (i know easier said then done). Have you had heartburn? Thats miserable.

By Eve on Tuesday, November 1, 2005 - 11:35 am:

Thanks! Ok, I needed a little inspiration today. My brain is sleepy. Now, if I could motivate to go to the store.

The way I grew up with fried bread dough is--my Mom would make a loaf of bread dough and let it rise and then cut it into little pieces, then she would spread it out by hand, sort of in a round flat 4 inch circle. Then, she would fry it in hot oil quickly and it will puff up a bit and get golden brown. We just eat it with butter. I usually just buy a loaf of frozen dough from the store and let it rise and then you can cut it--much easier.

Now, DH's Mom made it by just cooking it in a pan with just butter.

By Luvn29 on Tuesday, November 1, 2005 - 02:46 pm:

Chicken Pot Pie

Even my kids beg for me to make this one.

Large can of Veg-all
2 cans of shredded or chunked chicken breast, drained
1-2 can of cream of chicken soup, depending how creamy you want it.

Mix all together, place in casserole dish.

Mix two cups bisquick, 1 cup milk, and 2 eggs together. It will be a very runny mixture. Poor over top of the veggie mixture.

Place in preheated ove at 400 and bake uncovered about 30 minutes or until the crust is golden brown.

So easy, so good, and everyone loves it!

That fried bread dough sounds really good!!!

By Kernkate on Tuesday, November 1, 2005 - 03:08 pm:

Everything sounds so yummy I have got to try the chicken pot pie.
Conni your broccoli/cheese/chicken casserole sounds good could you post the recipe??

By Bellajoe on Tuesday, November 1, 2005 - 03:43 pm:

oh all these recipes sound so good. I will definitely try them too.
yes, the broccoli, cheese, chicken casserole sounds great, please post the recipe when you get a chance!