Already looked on the recipe board and didn't see anyhting. I would love one with grapes in it....

TIA

By Andi on Saturday, July 16, 2005 - 04:20 pm:

Never mind...I found this one online.

COLE SLAW WITH GRAPES AND ALMONDS
Printed from COOKS.COM

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1 med. head cabbage, shredded
2 c. seedless green grapes, halved
1 c. slivered almonds, toasted
2 tbsp. cider vinegar
1 tbsp. minced onion
1 tsp. sugar
1 tsp. dry mustard
1/2 tsp. salt
1 c. mayonnaise

Combine cabbage, grapes and almonds in a large bowl; then set aside.
Combine next 5 ingredients; mix well. Gradually stir in mayonnaise. Pour over cabbage mixture; stir gently to coat. Chill at least 1 to 2 hours before serving. Yield: 8 servings.