1 head red leaf lettuce
1 head romain lettuce
1 bunch green onions
1 cup chinese rice noodles
10 slices bacon
1 cup croutons
5 Tbs sesame seeds
1 cup slivered almonds

Tear lettuce into bite size pieces, rinse and spin dry in a salad spinner. Chop the green onions. Fry bacon until crispy and crumble into bits. Toast sesame seed and almond slivers. In a very large bowl, toss together the lettuce, onions, bacon bits, sesame seed, almonds, croutons, and chinese rice noodles. Pour the dressing over the salad and serve immediately.

Dressing:
1/3 cup red wine vinegar
6 Tbs sugar
1/2 cup olive oil
1/4 tsp black pepper
1 tsp salt

Combine all the dressing ingredients and mix well until all the sugar is disolved.

Serves 8

By Conni on Wednesday, February 18, 2004 - 05:14 pm:

Is this the salad that has what appears to be Ramen noodles in it???

I had a salad the other day at a luncheon that sounds similar to your recipe. It was wonderful and I am wanting to make it.

I have never purchased chinese rice noodles. What are they and what do they look like. The salad I ate, appeared to have ramen noodles in it???

Thanks for your help.

By Bea on Wednesday, February 18, 2004 - 11:49 pm:

This sounds delicious. We often entertain with salad luncheons in the summer. I'm saving this recipe to try then. Thanks.