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GAZPACHO
Moms View Message Board: Cooking and Recipe Discussion: Appetizers/Party Foods:
GAZPACHO
GAZPACHO 6 large plum tomatoes peeled and seeded 1 green bell pepper seeded 2 small onions peeled and quartered 2 stalks celery chopped 2 cucumbers peeled and seeded 4 cloves garlic peeled 2 tsp. basil, fresh if possible 2 tsp. oregano, fresh if possible 1 - 4 oz. can tomato paste ½ c. red wine vinegar 2 c. V8 juice salt and pepper to taste In a blender puree all ingredients except juice, salt and pepper. Stir in juice and season to taste. Cover and chill overnight. Garnish with chopped fresh cilantro.
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