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Moms View Message Board: Cooking and Recipe Discussion: Cakes, Pies, Cookies, Candy, Desserts: Chocolate Coconut Pecan Pie
4 large eggs 3 cups granulated sugar 1/2 cup unsweetened baking cocoa 1 (12-ounce) can evaporated milk 2 teaspoons vanilla extract 1/4 teaspoon salt 1/2 cup butter, melted 2 cups sweetened flake coconut 1 cup chopped pecans 1 (9-inch) unbaked pie shell Preheat oven to 350*F. In a large mixer bowl, beat eggs. Add sugar and unsweetened baking cocoa; mix well. Add evaporated milk, vanilla, salt, and melted butter. Stir in coconut and chopped pecans. Pour into unbaked pie shell. Bake for 40 minutes, or until firm.
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