Members
Change Profile

Discussion
Topics
Last Day
Last Week
Tree View

Search Board
Keyword Search
By Date

Utilities
Contact
Administration

Documentation
Getting Started
Formatting
Troubleshooting
Program Credits

Coupons
Best Coupons
Freebie Newsletter!
Coupons & Free Stuff

 

BUTTERSCOTCH CREAM CHEESE BARS

Moms View Message Board: Cooking and Recipe Discussion: Cakes, Pies, Cookies, Candy, Desserts: BUTTERSCOTCH CREAM CHEESE BARS
By Bea on Wednesday, February 18, 2004 - 11:54 pm:

BUTTERSCOTCH CREAM CHEESE BARS

2 cups butterscotch chips
1/3 cup butter
2 cups graham cracker crumbs
1 cup chopped pecans
8 oz cream cheese, softened
14 oz can sweetened condensed milk (such as Eagle brand)
1 egg
1 tsp vanilla


Combine the butterscotch chips & butter in a saucepan.
Cook over low heat until smooth, stirring constantly. Remove from heat. Stir in the graham cracker crumbs & pecans.
Press 1/2 of the crumb mixture over the bottom of a greased 9x13" baking pan.
Beat the cream cheese in a mixer bowl until fluffy. Add the condensed milk, egg & vanilla.
Beat until blended. Spread over the prepared layer. Top w/the remaining crumb mixture.
Bake in a preheated 350° oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Cool to room temperature on a wire rack. Chill, covered in the refrigerator before cutting into bars.


Add a Message


This is a private posting area. A valid username and password combination is required to post messages to this discussion.
Username:  
Password:
Post as "Anonymous"