EASY LEMON HERB CHICKEN

2 tbsp. 1 Step Lemon Herb Chicken Seasoning
3 tbsp. flour
1 to 1 1/4 lb. boneless chicken breasts, in strips
1 tbsp. oil

Blend 1 Step and flour; coat chicken w/ mixture.
In non-stick skillet, brown chicken in oil on med-high heat 5 minutes. Stir in 1 1/4 cups water and any remaining flour mixture. Reduce heat. Cook, uncovered, 8 minutes or until sauce thickens, stirring occasionally. Serve over noodles.